In Maharashtra, chicken which have died in farm or during transpotation is selling like hot cakes. The buyers are hospitality industry who are find it tough to run the business with high food prices. This is unique idea as the chicken bought dead is very cheap and hoteliers are latching on to this idea.
The next time you eat chicken in hotels or restaurant, you may be eating a diseased one. The best way to your health is to eat fresh chicken cut in front of your eyes.
P.S.-- Eat outside food with care....dont kill yourself...especially in India...where food is very adulterated
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